Stationen is a restaurant in Longyearbyen opened in July 2018. We serve traditional Norwegian food alongside with international dishes. Everything is home made with compassion and served with an original touch.
We have a wide and varied menu consisting of dishes suitable for lunch and dinner. We also have a daily special with focus on traditional Norwegian cuisine. Our large beer selection and our broad wine- and bar menu complement the food.
Stationen is at a quite historical place in Longyearbyen mining history. Lompensenteret, which is now a shopping mall, was a former wardrobe for the miners. The corner of the building where we are located was earlier «cafè Busen», the local cafè where the miners were served traditional Norwegian food alongside with good stories about everyday life in Longyearbyen.
The name Stationen and the design is after another, but as well important, part of Svalbard history; the whale hunting period from the early 17th- and late 18th century. During this period all eyes in Europe was on Svalbard and the values marine life could offer. Whale hunting stations were established on large parts of the island, and it is from here we have take the name Stationen, and in our design we want to expess this great period. And there is of course a whale dish or two on the menu!
Welcome!
Our Menu
Lunch is served from 11.00 - 15.30
FISH SOUP
165,-
Creamy fish soup with cod, mussels and carrot served with bread
ALLERGENS 1, 4, 8, 13
LIVER PATÈ SANDWICH
150,-
Warm liver pate topped with mushrooms and bacon on bread served with pickled beets and lettuce
ALLERGENS 1, 8
Kafè Busen
179,-
Norwegian meatball on sourdough bread with onion, pea purèe and salad
ALLERGENS 1, 8
Chicken toast
175,-
Sourdough bread with chicken, cheddar, basil mayonnaise and salad
ALLERGENS 1, 3, 8, 10
Cheese and ham toast
175,-
Sourdough bread with cheese, ham, bechamel, mustard and salad
ALLERGENS 1, 8, 10
Caesar salad
189,-
Caesar salad with chicken, bacon, croutons and parmesan
ALLERGENS 1, 3, 8
SKAGEN SANDWICH
169,-
Scandinavian skagenrøre with hand-peeled shrimp on bread served with lemon and salad
ALLERGENS 1, 2, 3, 8
FINNBIFF
235,-
Traditional reindeer stew with bacon and mushroom served with lingonberry and herb potatoes
ALLERGENS 8, 9
STATIONEN BURGER
219,-
Beef burger with cheese, bacon, lettuce, tomato, pickles, srirachamayonnaise and fries
ALLERGENS 1, 3, 8, 10
FISH & CHIPS
170,-
Fried cod served with pommes frites, coleslaw and remoulade
ALLERGENS 1, 3, 4, 10
FOR THE COFFEE
30,- per pc.
White chocolate coconut truffle / milk chocolate passionfruit truffle
ALLERGENS 3, 8
Main courses and smaller dishes are served from 16.00 - 22.00
WHALE CARPACCIO
135,-
Whale carpaccio with sour cream
ALLERGENS 3, 6.1, 8, 11
COD CROQUETTES
129,-
Croquettes made from cod and bechamel sauce
ALLERGENS 1, 3, 4, 8, 10
Vitello Tonnato
140,-
Roastbeef of veal with dried tomato, pine nuts, fried capers, tuna sauce and parmesan
ALLERGENS 3, 4, 8, 10
BEER PLATTER
239,-
Spicy chicken wings, onion rings, beef jerky
ALLERGENS 1, 3, 7, 10, 14
CAESAR SALAD
189,-
Caesar salad with chicken and bacon
ALLERGENS 1, 3, 8, 10
STATION'S BURGER
219,-
Beef burger with cheese, bacon, lettuce, tomato, pickles, srirachamayonnaise and fries
ALLERGENS 1, 3, 8, 10
VEGETARIAN BURGER
185,-
Vegetarian burger with cheese, ratatouille, lettuce, pickles, srirachamayonnaise and fries
ALLERGENS 1, 3, 8, 10
TRUFFLE BURGER
225,-
Beef burger with truffle oil and pommes frites
ALLERGENS 1, 3, 8, 10
BLUESBURGER
225,-
Beef burger with blue cheese, onion rings and pommes frites
ALLERGENS 1, 3, 8, 10
SPARERIBS
315,-
Spareribs with creamed corn, coleslaw and fries
ALLERGENS 1, 7, 8, 10, 14
ENTRECOTE
335,-
Entrecote with vegetables, herb potatoes and red wine sauce
ALLERGENS 3, 8, 9, 10, 11
TENDERLOIN
340,-
Beef tenderloin with herb potatoes and bearnaise
ALLERGENS 3, 8, 9, 10
WHALE STEAK
325,-
Whale steak with ratatouille, vegetables, herb potatoes and mushroom sauce
ALLERGENS 8, 9
IBERICO
345,-
Iberico secreto with herb potatoes and red wine sauce
ALLERGENS 3, 8, 9, 10, 11
PEPPERBIFF
345,-
Pepper steak with herb potatoes and pepper sauce
ALLERGENS 8, 9
GRILLED COD
325,-
Grilled cod loins with amadine potatoes and red wine sauce
ALLERGENS 4, 8, 9, 11
FISH & CHIPS
240,-
Fried cod and pommes frites with coleslaw, remoulade and pea puree
ALLERGENS 1, 3, 4, 8, 10
BEEF TAGLIATELLE
249,-
Tagliatelle with beef, mushroom sauce and parmesan
ALLERGENS 1, 3, 8, 11
Desserts are served from 16.00 - 22.00
FUDGE BROWNIE
125,-
Chocolate fudge brownie with raspberry sorbet, chocolate mousse and hazelnuts
ALLERGENS 3, 6.2, 8
CRÈME BRÛLÈE
119,-
Crème brûlèe with orange and biscotti
ALLERGENS 1, 3, 8
DAILY ICE CREAM SPECIAL
95,-
Daily selection of ice cream or sorbet
ALLERGENS - Please ask
Crumble pie
119,-
Crumble pie with blueberry, white chocolate and vanilla ice cream
ALLERGENS 1, 3, 8
SOFT DRINKS
35,-
Svalbard vann, Coca-Cola, Coke Zero, Sprite, Fanta, Indian Tonic
BALHOLM JUICE
49,-
COFFEE & TEA
36,-
CRABBIES GINGER BEER
63,-
BULMERS CIDER
79,-
SVALBARD BRYGGERI 0,3/0,5
72/96,-
IPA, Ny Ålesund IPA, Pale Ale, Pilsner, Dark Season, Weissbier
GRUVE 3 0,33
99,-
CARLSBERG 0,3/0,5
48/66,-
budwEiser budvar 0,3
96,-
Duvel Blonde 0,3
106,-
Houblon Chouffe ipa 0,3
112,-
CLAUSTHALER 0,33
45,-
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The allergen information is for guidance only and subject to change. Please contact us in advance if you have any specific allergies.